Sels et Salinas

Sels et Salines de l'Europe Atlantique

edited by Loic Menanteau

Numerous authors from the partner organisations who participated in the EU funded project Ecosal-Atlantis from Portugal, Spain, France and the UK.
Chapters from the UK by Prof Mark Brisbane, Dr Mark Maltby and Roger Herbert from Bournemouth University; Andrew Fielding from A&A Fielding Ltd, David Cranstone from Cranstone Consulting and Ivan Day from Historic Foods.
500 pages (7 kilos)

Order from University of Rennes University Press

http://pur-editions.fr/detail.php?idOuv=4566

Ecosal Atlantis Meeting 24 july, Vitoria, Spain

A meeting of the Ecosal-Atlantis partners took place in  Vitoria, Spain on 24 July, 2012.
The meeting discussed how the proposed Traditional Salt Making - Atlantic Route' would be taken forward.